Interviews with industry colleagues
Numerous industry colleagues were interviewed for the WellRed publication, they talked of everything from their favourite meat dishes and the best ways to cook beef and lamb to future industry trends.
Read what each had to say:
Download PDF:
- Jon Condon Interview (PDF, 406KB)
- Richard Gunner Interview (PDF, 242KB)
- Ian Hemphill Interview (PDF, 224KB)
- Peter Howard Interview (PDF, 168KB)
- Neal Jackson Interview (PDF, 203KB)
- John Kilroy Interview (PDF, 192KB)
- Lyndey Milan Interview (PDF, 239KB)
- Matthew Moran Interview (PDF, 171KB)
- Maeve O’Meara Interview (PDF, 196KB)
- Ian Parmenter Interview (PDF, 237KB)
- Anthony Puharich Interview (PDF, 207KB)
- Jason Strong Interview (PDF, 482KB)
- Terry Wright Interview (PDF, 217KB)
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