Growing Beef from Dairy Field Day

We welcome dairy and beef producers to come explore and consider your surplus calf target market options and how best to breed, feed, and manage dairy beef calves to meet market specifications.

This field day will consist of a number of interactive sessions focusing on supply chains, creating value through consumer demands, nutrition and genetics.

The event is being hosted by Will and Sarah Jelbart who will provide insight into their business and the integration of dairy beef into their operation.