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MeatUp Forum

MeatUp forums

 

MeatUp Albany

 

MeatUp forums are an opportunity for beef, sheep and goat producers to learn something new, stay up-to-date with the latest on-farm research and technologies, and meet others working in the red meat industry.

Each forum is designed by producers from the local region through producer working groups to ensure topics, content and presenters are regionally relevant.

Held predominantly throughout southern Australia, MeatUp forums demonstrate the value of implementing new practices or technologies on-farm. They also create awareness around other MLA activities and programs that producers can get involved in to further build their knowledge and skills.

MeatUp forums are an MLA initiative and are delivered by Pinion Advisory.

Event details

New MeatUp Forum dates will be added here when scheduled.

Why should I attend MeatUp?

 

MLA icon Datasatellite.png MLA icon Dry Time Ready.png MLA icon Easylife.png MLA icon Property.png

Hear about the latest red meat research, development and adoption programs with a whole-farm and value chain focus.

Interact with expert speakers, including leading producers, advisors and researchers.

Access tools and insights – tailored to the needs and interests of producers in the local area.

Identify opportunities to drive on-farm productivity and profitability.

 

MLA icon Datasatellite.png MLA icon Dry Time Ready.png

Hear about the latest red meat research, development and adoption programs with a whole-farm and value chain focus.

Interact with expert speakers, including leading producers, advisors and researchers.

MLA icon Easylife.png

MLA icon Property.png

Access tools and insights – tailored to the needs and interests of producers in the local area.

Identify opportunities to drive on-farm productivity and profitability.

MeatUp quick links

MeatUp virtual farm tours

MeatUp forums often include a virtual farm tour and attendees can engage with the host during an interactive Q&A session. Here are some virtual farm tours from past forums:

Winter forage PDS, Casino, NSW

Goldmine Hill Farms, Lock, SA

CC Cooper & Co, Jamestown, SA

 

Chilwell Farms, Condingup, WA

 

Spicers Run, Spicers Creek, NSW

 

 

Meet Seth, Tom and Leith Cooper who operate a mixed farming family enterprise. Consisting of six properties across SA, NSW and WA, the Cooper’s discuss how they manage their three main income streams including livestock, grain and hay production.

 

The Fowlers manage a mixed cattle, sheep and cropping enterprise. Watch this virtual tour to find out how they make every hectare of their property profitable through a high stocking rate, high return livestock program.

 

Spicers Run is a 3,800ha property, 30 kilometers north of Wellington. Spicers Run is owned and managed by the Mason family. Brothers Joe and Sam Mason produce first cross ewes and prime lambs along with cereal and oilseed grain production.

CC Seymour & Co, South Killanoola, SA

  

Winter forage PDS, Casino, NSW

  

Goldmine Hill Farms, Lock, SA

 

 

Meet property manager Dean Eastwood and Robert and Digby Seymour. The property consists of a self-replacing composite flock producing prime lamb, Hampshire Down stud, Hereford and Angus cattle herd, and a dryland and irrigated share farm cropping business.

 

Meet Tom, Ronny, Joe and John who participated in an MLA Producer Demonstration Site (PDS). This project demonstrated the productive value of winter forage crops and managed tropical grasses in north-eastern NSW for beef breeding herds.

 

Owner of Goldmine Hill Farms, Kerran Glover provides insights into how he managed his mixed sheep and cropping enterprise through an expansion phase – purchasing four properties over an eight-year period.

Kilchatten, Green Range, WA

 

BAM Pastoral, ‘Yaralla’, Cunnamulla, QLD

 

 

 

 

 

Producer Jeremy Walker from ‘Kilchatten Farms’ in Green Range showcases the changes he has implemented on-farm with a realistic look at the reasons behind each decision, the success and failures.

 

BAM Pastoral is a 24,000ha station in south-west Queensland, 180km south of Cunnamulla. Owned and managed by Ben and Andrea McKenzie, the property runs predominantly goats, meat sheep and trade cattle. In addition to commercial livestock operations, the operation includes a goat breeding program for Kalahari and red Boer stud goats.

 

 

What do other producers think about MeatUp?


“I’d highly recommend going to a MeatUp forum – you’ll get a lot out of it and learn where our industry is going in the future and how to take your livestock operation to the next level.”

“The day was brilliant for networking and kickstarting discussions with other producers on topics that were covered.”

 

Karl Zerner

Sheep producer, South Australia.

 

 

Continue your learning journey

The MLA adoption pathway is made up of three stepping stones; awareness activities, short term training programs, and long term practice change activities.  

MeatUp forums are an awareness activity as they are focused on informing producers of the latest R&D relating to livestock production. Influence and motivate activities allow producers to increase their knowledge and skills of the latest livestock production practices by participating in training activities like workshops or electronic learning modules. Involve and partner activities see producers learning from other producers and with guidance from consultants in implementing the latest livestock production practices into their business. Continue your learning journey today by checking out MLA’s other training programs and workshops.

MeatUp news

More information

E: getinvolved@MLA.com.au