Tips and tools for autumn
With a dry, hot autumn forecast across much of Australia, now’s the time to map out the nutritional needs of your livestock with these handy online resources.
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Meat & Livestock Australia Ltd (MLA) strives to be the recognised leader in delivering world-class research, development and marketing outcomes that benefit Australian cattle, sheep and goat producers.
Working in collaboration with the Australian Government and wider red meat industry, MLA's mission is to deliver value to levy payers by investing in initiatives that contribute to producer profitability, sustainability and global competitiveness.
The new regional consultation model gives producers direct input into MLA’s R&D priorities.
Click on the icons below to find out more about how MLA invests in research & development and marketing on behalf of producers. Funding comes from transaction levies paid on livestock sales, the Australian government and voluntary contributions from industry partners.
MLA is investing $66.9m on behalf of grassfed cattle producers in 2018-19.
MLA is investing $14.7m on behalf of grainfed cattle producers in 2018-19.
MLA is investing $47.3m on behalf of sheepmeat and lamb producers in 2018-19.
MLA is investing $1.2m on behalf of goat producers in 2018-19.
MLA invested $39.8m on behalf of supply chain levy payers in 2018-19.
With a dry, hot autumn forecast across much of Australia, now’s the time to map out the nutritional needs of your livestock with these handy online resources.
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In response to the dry conditions in southern Australia, specialist veterinarian Rod Manning recommends autumn calves be weaned now and here he shares his tips on how to get them to hit the ground running.
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A skills-based group of livestock producers, consultants and researchers from throughout Australia has been selected to help increase the rate of adoption of on-farm research and development (R&D) outcomes.
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Visitors to this week’s Newcastle Show can immerse themselves in the story of how Australia produces the greatest lamb in the world, from the farm to the consumer, through an immersive 360-degree virtual reality experience.
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