Beef Australia 2018 wrap-up
11 May 2018
Didn’t make it to Beef Australia in Rockhampton this year? Catch up on all the action from Beef Australia 2018, from 360 degree immersive technology to celebrity chef demonstrations, this year’s event had it all. Check out these short clips to see some of the highlights.
Visitors to @BeefAustralia 2018 can experience MLA's 'The Paddock to Plate Story' daily at Graeme Acton Way. Immerse yourself in the story of @AustralianBeef, from the farm right through to the consumer, using innovative 360 degree immersive technology #agchatoz #BeefTheGreatest pic.twitter.com/9wxiFYdQzb
— Meat & Livestock Australia (@meatlivestock) May 7, 2018
MLA's @chefsamuelburke was invited to showcase @AustralianBeef with Iron Chef Sakai at the @BeefAustralia 2018 PwC Celebrity Chef Restaurant #agchatoz #BA2018 pic.twitter.com/MoDJjmob6K
— Meat & Livestock Australia (@meatlivestock) May 8, 2018
Market insights, drones, robots and processing technology – visitors to MLA's 'fork to farm' trade site at @BeefAustralia 2018 can see the latest innovations and meet with the team behind them #BA2018 #agchatoz #BeefTheGreatest pic.twitter.com/nN12vfUdh0
— Meat & Livestock Australia (@meatlivestock) May 10, 2018
MLA is talking to @BeefAustralia 2018 attendees about Meat Standards Australia (MSA) and why #MSA is the Australian red meat industry’s stamp of approval for high eating quality consistency #agchatoz #BA2018 pic.twitter.com/dpmLJv7ol5
— Meat & Livestock Australia (@meatlivestock) May 7, 2018
