Back to R&D main

Fresh meat (trimmings) belt inspection system

Project start date: 01 August 2003
Project end date: 30 June 2007
Publication date: 01 August 2006
Project status: Completed
Livestock species: Sheep, Goat, Lamb, Grassfed cattle, Grainfed cattle
Relevant regions: National
Download Report (0.7 MB)

Summary

​A novel x-ray inspection system has been developed to assist the Australian red meat industry reduce the incidence of bone fragments occurring in trimmings product.
The resulting pilot machine has been tested in the boning room of an Australian red meat processing plant, and has demonstrated capacity to detect hard bone down to a thickness of around 2mm. This performance is believed to be significantly better than machines currently on the market.

More information

Project manager: David Doral
Primary researcher: Applied Sorting Technologies