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Electronic knowledge acquisition of veterinary processes and corrective action to assure food safety in lamb production

Project start date: 02 January 2013
Project end date: 01 December 2013
Publication date: 01 December 2013
Project status: Terminated
Livestock species: Lamb
Relevant regions: National
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Summary

​Electronic knowledge acquisition of veterinary processes and corrective action to assure food safety in lamb production
This project was to conduct a preliminary survey of needs with selected lamb processors, and was in the process of developing potential solution functional specifications. The project focused on scoping the IT process for automatic documentation of pathological and non-pathological issues that have an impact on quality and consumer protection especially where food safety is concerned.  However, the project was terminated at the first go/nogo stage gate review point by the hosting processor.

More information

Project manager: Christian Ruberg
Primary researcher: Business and Manufacturing Consulta