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Business EDGE workshop | Orange, NSW

24 Jul 2019 08:30AM - 25 Jul 2019 04:00PM

Grain-fed Cattle Grain-fed Cattle
Grass-fed Cattle Grass-fed Cattle
Sheep Sheep
Goat Goat

Location: The Orange Ex-Service Club, Nui Dat room, 231-243 Anson Street, Orange

Cost: One person from business $1,500pp plus GST, or two people from the same business $1,250pp plus GST. All prices exclude GST and are fully tax deductible. There is up to a 50% reimbursement for all NSW RAA eligible participant (see flyer).

Cost includes full set of course notes and a suite of decision making tools to use at home.

Business EDGE is a two-day financial and business management training workshop for livestock producers.

The aim is to enhance producer knowledge and skills in basic financial and business management to improve business efficiency and profitability.

The course is taught in a supportive and motivating environment using case studies and practical examples to bring meaning to the underlying principles.

This workshop is invaluable if you are seeking to gain skills in the following areas of your business:

  • planning ahead
  • confidence to change
  • understanding debt and profit
  • intergenerational involvement.

Deliverer: Holmes Sackett

Download the flyer here.

Day 1: 8.30am-5.30pm

Day 2: 7.30am-4.00pm

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