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D.NCM.2022 - Final report

Project start date: 01 July 2024
Project end date: 27 June 2024
Publication date: 09 July 2024
Project status: Completed
Livestock species: Grain-fed Cattle, Grass-fed Cattle, Sheep, Goat, Lamb
Relevant regions: National

Summary

Production and publication of MLA-funded research outlining the nutrition and health benefits of eating Australian red meat in a healthy diet.

Objectives

To inform public health policy by raising awareness of evidence underpinning benefits of recommending red meat three to four times per week.

More information

Project manager: Veronique Droulez
Contact email: reports@mla.com.au