D.NCM.2022 - Final report
| Project start date: | 01 July 2024 |
| Project end date: | 27 June 2024 |
| Publication date: | 09 July 2024 |
| Project status: | Completed |
| Livestock species: | Grain-fed Cattle, Grass-fed Cattle, Sheep, Goat, Lamb |
| Relevant regions: | National |
Summary
Production and publication of MLA-funded research outlining the nutrition and health benefits of eating Australian red meat in a healthy diet.
Objectives
To inform public health policy by raising awareness of evidence underpinning benefits of recommending red meat three to four times per week.
More information
| Project manager: | Veronique Droulez |
| Contact email: | reports@mla.com.au |
