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Creative Commons Licenses

Usage of MLA education and extension resources – Creative Commons (CC)

MLA and its partners have funded the development of education and extension resources (including manuals, tools and calculators) to benefit Australian red meat producers. To improve the accessibility of these resources to industry, MLA and its partners have adopted an ‘easy access creative commons’ approach. Below is a list of resources that are available via creative commons licencing.

Creative Commons licence

Most copyrighted publications on this page are made available under Creative Commons Atribution-ShareAlike 4.0 International licensing, which permits sharing and use at no cost under the certain listed publications provisions.

Certain publications are not to be modified nor used to create derivative works, and these are made available under the Creative Commons Attribution-NoDerivs 2.0 International licence (CC BY-ND 2.0 AU), which permits sharing but does not allow modification or the creation of derivative works. Note: Creative Commons licences do not provide permission to use MLAs logo and trademarks. 

The type of licence will be indicated on each publication.

Conditions are available here

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  • More beef from pastures - manuals

    Seven instructional manuals developed to achieve a sustainable (economic and environmental) increase in kilograms of beef produced per hectare through a whole of farm system and value chain approach.

    CC Licence: CC-BY-SA 4.0 © Meat & Livestock Australia
    Setting directions: Helps producers set clear business objectives and the strategic direction of the beef enterprise.
    Pasture growth: Helps producers develop expertise in soil, pasture and grazing management to boost productivity and profitability.
    Pasture utilisation: Details methods to increase stocking rates and adopt a plant growth-based approach to grazing management.
    Cattle genetics: Provides information to help producers lift productivity and profitability through ongoing genetic improvement.
    Weaner throughput: Outlines practices to determine how and when to wean calves early in order to maximise production and profitability.
    Herd health and welfare: Outlines procedures required to manage a healthy, productive and profitable cattle herd.
    Meeting market specifications: Helps producers to increase financial returns by better meeting target market specifications, exploiting market opportunities and managing the risks.
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Ownership of intellectual property rights

Unless otherwise noted in ‘Acknowledgments’, copyright (and any other intellectual property rights) in the publications and tools are owned by Meat & Livestock Australia Limited.


For any enquiries about MLA Easy Licencing via Creative Commons please contact cc@mla.com.au