These projects covered AMPC's (i.e processors) funding contributions for the Sheep CRC. Combined with producer levy based contributions, these were then matched with Commonwealth funding.
This funding was directed to the following Sheep CRC R&D project areas:
3.1.1 - Range of new meat phenotypes measured
3.2.1 - Biology and Production pathways for desired phenotypes
3.3.1 - Improved lean meat yield technical project
3.3.2 - Understanding and using information on lean meat yield and meat quality throughout the supply chain
3.4.1 - Application of meat processing technologies More information on the outcomes of these investments is available on theSheep CRC website.