Did you know that predicated Lean Meat Yield percentage is available via Livestock Data Link?

The fine art of producing better beef

At the time of this project, registered anthelmintic compounds for goats were from the benzimidazole group. The most effective class,...

The intracellular protozoal parasite Theileria orientalis has rapidly spread across South-eastern Australia, substantially impacting local cattle industries since 2006. NSW-DPI...

Victorian producer Paul Mibus runs a cropping and sheep enterprise in partnership with his father, Noel, on their 800ha property, south-west of Dunkeld.

Livestock producers wanting practical information and tools to better manage their on-farm biosecurity are invited to watch the latest industry webinar update now available.

By Jason Strong, Managing Director, MLA Foot and mouth disease (FMD) has always been on the radar of the Australian livestock industry. This year that attention heightened with the confirmation of FMD and lumpy skin disease (LSD) in Indonesia, including the tourist hot spot of Bali. The issue attracted national media coverage, hit the political spotlight, and put significant attention on our biosecurity system and preparedness.

NSW Tablelands prime lamb producer, seed potato grower and fodder trader Garry Kadwell shares how he makes the most of his 800mm annual winter/spring dominant rainfall to fill substantial feed gaps.

This project developed a proof of concept beef thyroid capsule for human consumption made from grassfed beef.

Argyle Foods Group (AFG), a vertically integrated pastoral company and parent to Argyle Carbon, aims to make impactful environmental change across its grazing properties in NSW and Victoria.