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Search Results for Nutrition

Results 1-10 of 1045
  • Event
    The nutritive value of modern crop stubbles webinar
    16 February 2022
    New crop cultivars, alternate crop species, modern harvesters and a reduction in the density of volunteer pasture plants have affected the nutritional value of modern crop stubbles that are grazed by sheep. A recent scoping study found that modern crop stubbles are notoriously variable in quality. This webinar will provide producers with up-to-date information on the feeding value of modern stubbles.
  • R&D
    Feedlot Training Strategy Implementation
    Feedlot Training Strategy Implementation
  • R&D
    Nutrition
    Livestock require a combination of protein, energy, roughage and minerals to maintain good rumen function and body function. Surplus nutrients...
  • R&D
    Nutrition
    To realise their full growth potential, lotfed or intensively finished animals require a balanced ration that supplies all their nutritional requirements.
  • R&D
    Nutrition
    Lotfed or intensively finished animals require a balanced ration that supplies all their nutritional requirements if they are to realise...
  • R&D
    Nutrition
    When pasture finishing livestock to meet specific market specifications, it is critical that the appropriate level of nutrition is provided to meet the production requirement.
  • R&D
    Human nutrition
    Meat and Livestock Australia promotes consumption of red meat in a healthy diet as recommended in the Australian Dietary Guidelines.
  • Marketing
    Nutrition campaigns
    MLA's nutrition campaigns remind Australians that beef and lamb with plenty of veggies 3-4 times a week are essential to a healthy and nutritious - not to mention delicious - meal.
  • R&D
    Livestock nutrition
    MLA’s livestock nutrition research and development aims to maintain animal health and productivity through diets that promote good rumen function and feed conversion.
  • beef-cattle-nutrition-guide

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