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Western Australia’s sheep industry is entering a major transition as live sheep exports by sea are phased out by 1 May 2028. 

MLA recognises that this change will have significant and lasting impacts on many WA sheep producers, and that no single set of resources, tools or training can remove the challenges involved. 

This WA Sheep Transition Hub is designed to support business-led decisions by providing clear, practical and evidence-based information to help producers navigate the transition and adapt with confidence.

FAQs

Got questions about phasing out live export by sea? MLA has compiled these FAQs to help with the transition.

1. What is MLA doing to support WA producers transitioning to the phase-out of live sheep export?

MLA is backing WA sheep producers by investing in practical research and new business options and by helping grow markets for Australian sheepmeat, so there are profitable alternatives as live exports wind down. See ‘R&D investments’ below for more information.

2. Where can producers go for support?

There’s a range of support available beyond MLA, including government, grower groups and community organisations. There are programs designed specifically for WA sheep producers affected by the phase‑out of live sheep exports, particularly the Federal Government’s Transition assistance package.

For financial assistance, see the ‘Grants and funding opportunities’ section below.

For wellbeing support, find a free Rural Aid counsellor near you.

3. What is the short, medium and long term demand outlook for WA sheep and lamb?

According to projections from MLA’s Market Insights team, the outlook for the WA sheep and lamb industry is as follows –

Short term: Demand is strong and supply is tight, supporting prices.

Medium term: Demand remains firm, with competition expected for quality sheep and lamb.

Long term: Demand still positive, with growth focused on meat markets rather than live export.

For WA producers, the outlook points to opportunity for those adapting toward meat‑focused, market‑aligned systems, rather than a collapse in demand.

4. What do the logistics of the transition look like between now and May 2028?

The transition is likely to be gradual and orderly, not a sudden stop. Live sheep exports by sea can continue until 1 May 2028, while government support, grants and infrastructure investment ramp up to help producers and the supply chain adjust. 

Timeframe

Phase

What’s happening

Producer focus

2025–2026

Early transition

Export volumes trend lower; early supply chain upgrades

Gradual shift to finishing and processor pathways

2026–2027

Scaling alternatives

Processing capacity adapts; likely fewer export shipments

Lock in markets, align production to specifications

2027–May 2028

Final transition

Industry operating without live export reliance

Finalise transition decisions and systems

From 1 May 2028

Post phase‑out

Live sheep exports by sea end by law

Optimise productivity and value per head

5. What production models should producers consider as they reduce dependency on live export?

As live export becomes less central to the WA sheep industry, the focus shifts toward flexible, meat focused production systems that can manage seasonal risk, utilise existing assets and better align with processor demand. There is no single “right” model – the best option depends on rainfall zone, soils, labour, capital and business goals.

Possible options include:

  • meat-focused breeding and lamb production
  • mixed farming (cropping and sheep) systems
  • confinement and/or lot feeding
  • combination of all of the above.
6. How is industry working together to provide consistent information on this issue?

MLA, industry groups and the WA and Australian Governments are aligning their messages to producers and sharing information through the same channels wherever possible.

An important part of this communication is the independent Live Sheep Export Transition Advocate, Dr Chris Rodwell, whose role is to act as a go-between for producers and government. The Advocate listens to producers and supply chain businesses, explains what support is available and how the transition is tracking, and feeds real, on the ground concerns back to government. He also helps guide planning for the future of the WA sheep meat and wool industry, including a formal stocktake of progress in 2026–27.

Industry is working together to cut through confusion, keep everyone hearing the same story, and help producers make informed, business led decisions right through to May 2028 and beyond.