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Industry NewsThe overseas demand for Australian lamb rises02 May 2024FIND OUT MORE
Since December, American demand for Australian lamb has lifted very strongly. Just before Christmas, frozen lamb leg prices averaged A$9.09/kg wholesale, and since then have lifted a remarkable 61% to A$14.67/kg. -
Market NewsComparing cattle prices in key global markets26 September 2018FIND OUT MORE
Finished cattle prices are holding firm in Australia and the US, with South American prices less stable in recent weeks. -
MarketingGlobal Markets - state of play22 March 2017FIND OUT MORE
The early months of 2017 have proved challenging for marketers of Australian red meat in export markets, with intensifying competition, market access hurdles, Australian supply constraints and lukewarm economic conditions in some markets -
Industry NewsRed Meat 2019 – Global Markets Forum28 October 2019FIND OUT MORE
Red Meat 2019 – Global Markets forum -
Industry NewsOpening the door to global markets17 October 2017FIND OUT MORE
Queensland producers Clayton, Jackie and Jake Sargood (pictured) have ridden the wave of the Australian organic beef success story, but it wasn't always smooth sailing. Jackie shares the marketing lessons learned on the journey. -
Market NewsChina’s sheep cycle driving global markets15 August 2018FIND OUT MORE
China is unique in being the world’s largest sheepmeat producer, consumer and importer. As such, it can have a profound impact of global sheepmeat markets and trade. -
Market NewsChina pork shortage energising global beef markets28 November 2019FIND OUT MORE
In recent weeks, acute pork shortages and surging retail prices in China have kicked several global beef indicators. -
Market NewsGlobal Markets Forum – opportunities amid challenging market conditions21 November 2018FIND OUT MORE
Global Markets Forum – opportunities amid challenging market conditions -
R&DV.RMH.2400 - Market validation of functional beverages containing collagen peptides from Australian sheepfinal reportFIND OUT MORE
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Industry NewsGlobal Markets Update – a note from Andrew Cox07 November 2022FIND OUT MORE
MLA’s international markets team has always had a strong focus on building knowledge, education and inspiration for customers in key markets all around the world. Each year our team conducts thousands of activities to help position Australian red meat and grow opportunities for increased sales.
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