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30 June 2022
FY22 was a strong year for the red meat industry, with many records being broken. Here’s a look at the performance of the livestock markets over the last 12 months.

10 June 2022
The largest goat industry research project ever undertaken in Australia will begin this year, with goatmeat producers invited to submit an expression of interest to participate in the project.

09 June 2022
Following wet conditions in some regions of northern Australia, it's time to take action to safeguard your livestock’s health to maximise production into spring and beyond.

03 June 2022
The Eastern Young Cattle Indicator (EYCI) hit 1,128.83¢/kg cwt this week on the back of stronger yardings in Roma. Yardings were up nearly 3,000 head week-on-week with mostly good quality local cattle, causing the EYCI reporting head to jump above 12,000. A premium of 38¢ on the national average has pushed the indicator up.

03 June 2022
Global consumers’ interest in goats over the last few years has been increasing, with strong market demand from the US as well as growing demand from other markets.

12 May 2022
National slaughter volumes for cattle, sheep and lambs have bounced back quickly after the Easter period. The capacity of processing facilities was affected during the month of April by the series of public holidays and challenges with maintaining supply.

10 March 2022
For Queensland goat producers Anita Denis and Joe Taylor, the National Livestock Identification System (NLIS) is not just an industry requirement but a key tool for managing herd numbers and boosting productivity within their business.

20 December 2021
A passion for goats at a young age has led 16-year-old Bradley Irvine to become an award-winning Boer goat business owner. 

24 November 2021
Cattle and other cattle tick carriers need to be tick-free when moved from the tick-infested zone to the tick-free area i.e. crossing the Tick Line.

02 November 2021
Arming advisors with the facts