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Search Results for Goats on the Move
Results 61-70 of 164
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Industry NewsProvenance proves best04 March 2021FIND OUT MORE
Linda McKenzie produces Boer goats on her property at Seymour, Victoria. -
R&DB.GOA.0130-FECPAC validation for use in goatsThis study compared the results of worm egg count testing in goats between FECPAKG2 and Mini-FLOTAC methods to determine the most effective method of worm identification in Australian goats.FIND OUT MORE
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Industry NewsMLA’s 2020 highlights17 December 2020FIND OUT MORE
2020 has been a unique year for the meat and livestock industry. The ever-present disruptions of COVID-19, changing consumer expectations and new standards around sustainability forced a number of new approaches. -
R&DReducing kid loss: Select and protect - phase 1Did you know a baseline understanding of the causes and costs of reproductive wastage in the Australian goatmeat industry has been conducted?FIND OUT MORE
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R&DNational livestock export industry sheep, cattle and goat transport performance report 2019Did you know that the mortality rates of exported sheep has remained below 0.1% for the past 10 years?FIND OUT MORE
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Industry NewsBenchmarking delivers key insights27 November 2020FIND OUT MORE
Rangeland goats have proven to be a more profitable enterprise than trading cattle during drought for central western Queensland producers, Anita Dennis and Joe Taylor. -
Industry NewsNew NVD for goats released25 August 2020FIND OUT MORE
An updated version of the National Vendor Declaration (NVD) for goats, identified by version number G0720, is available now. -
Industry NewsBeauty creams offer new value-add for goat industry25 August 2020FIND OUT MORE
An MLA goat levy-funded project has explored the development of goat beauty creams made from goat bone broth and tallow. -
Industry NewsCOVID-19: impacts on markets07 August 2020FIND OUT MORE
The unprecedented and unpredictable nature of COVID-19 makes it very difficult to report on the complete range of impacts to Australian red meat and livestock industry in an accurate and timely manner. -
Industry NewsCOVID-19: impacts on markets17 July 2020FIND OUT MORE
The unprecedented and unpredictable nature of COVID-19 makes it very difficult to report on the complete range of impacts to Australian red meat and livestock industry in an accurate and timely manner.
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